Vegan Baking Class: Baking with Fruit

baking fruit.jpeg

In this class we look at how well vegan baking lends itself to baking with fruit, using fresh fruit, puree, zest and jam. You will make and take home: 

- a 6 inch raspberry cake

- a dozen mango and lime cupcakes

- raspberry cake jar

Everything used in the class is vegan. Recipes will be provided to take home along with notes and guidance. 

Please note that this is a busy, practical class and you will be on your feet for most of it. You will need to wear suitable shoes and be comfortable standing for this amount of time. 

Everything needed for the class will be provided. Sorry, this class is not suitable for under-16s. Class size is up to 2 people.

 

If you would like to book for 2 people but the date below doesn't suit, it is possible to arrange another time/date, usually on a Monday, Tuesday or Wednesday day or evening. 

The cost of the class is £65 per person. To book, please email info@jesmondcakecompany.com

Tuesday 14 March 2023, 6pm-9pm